Starter Degustation „Casa Di David”

200 g

Mozzarella Di Bufala With Grilled Vegetables And Parsnip Chips

350 g

Organic Beetroot With Goat Cheese Croquette And Mousse

240g

Sea Bass Tartare With Cucumber, Semi-Dried Tomatoes And Yuzu Herbs

210g

Tuna Tartare With Wasabi, Sesame And Soy Dressing

150 g

Salmon Tartare With Avocado

220 g

Jamon Iberico De Pata Negra And Tomato Bruschetta

150 g

Shrimps With Garlic, Olives And Red Chili

135 g

Asian Shrimps With Ginger And Black Sesame

140 g

Grilled Octopus With Garden Salad

150 g

Grilled Squid a la Provencale

190 g

Foie Gras With Papaya And Sauternes Wine Jelly

165 g

Beef Tartare With Black Truffles And Crispy Parmesan

Garden Salad With Cherry Tomatoes, Parmesan And Shallot

240g

Artichoke Salad With Rucola, Parmesan And Walnuts

160g

Lobster Salad With Cherry Tomatoes, Avocado And Parmesan Biscuit

220g

Chicken Salad With Hearts Of Lettuce And Green Beans

300g

Crispy Duck Salad With Green Beans And Mustard Dressing

290g

Asian Salad With Green Asparagus And Enoki Mushrooms

320g

Asparagus Creamy Soup With Black Truffles And Crispy Sage

320g

Fish And Shrimp Soup With Coriander And Lime

Risotto With Zucchini Flower Filled With Ricotta

330g

King Crab Risotto With Saffron, Cherry Tomatoes And Red Chili

360g

Asparagus Risotto With Confit Tomatoes, Black Olives And Pine Nuts

450g

Penne Arrabbiata

340g

Linguine Aglio, Olio e Peperoncino

340g

Paccheri Al Pomodoro Fresco Di San Marzano

330g

Linguine With Seafood

550g

Pappardelle With Veal Ragu

205g

Sicilian Pasta Alla Norma

415g

Pappardelle With Chanterelles And Wild Mushrooms

420g

Paccheri With Lobster

370g

Tagliolini With Black Truffles

315g

Seafood And Saffron Paella

460g

Salmon With Stir-Fried Chinoa, Soy And Green Vegetables

200g

Sea Bass With Herbs Puree, Cucumber And Cherry Tomatoes

240g

Turbot With Edamame And Mushrooms Ragu

Black Cod With Bok Choy And Miso

230g

Chicken With Maize Polenta And Crispy Jamon De Pata Negra

300g

Beef Fillet And Garden Salad With Cherry Tomatoes And Shallot

250g

Beef Fillet With Chanterelles, Morels And Baby Basil

200g

Black Angus Entrecote US Origin And Baby Vegetables

320g

Oven Baked Lamb With Orzo Al Pomodoro

300g

Beef Schnitzel

220g

Duck Breast With Passion Fruit And Crushed Potatoes

230g

Wagyu Beef Fillet Japan Origin With Kai Lan, Red Chili And Ginger

160g

Mashed Potatoes

270g

Mashed Potatoes With Black Truffles

270g

Steamed Basmati Rice

180g

Asparagus With Sea Salt

140g

Grilled Vegetables

215g

Side Garden Salad

250g

Focaccia With Olives

55g

Focaccia With Parmesan

65g

Crispy Potato Chips

210g

Extra Parmesan (grated)

100g

Pizza With Prosciutto Cotto, Stracciatella Di Bufala And Pistachio

790g

Pizza Margherita With Mozzarella Di Bufala And Basil

540g

Pizza Quattro Formaggi

560g

Pizza With Black Truffles

600g

Pizza With Artichoke, Cherry Tomatoes, Red Bell Pepper, Olives And Pine Nuts

600g

Pizza With Jamon Iberico De Pata Negra, Artichoke And Olives

590g

Pizza Diavola With Spicy Chorizo And Red Chili

600g

Tomato Sauce

120g

Spicy Tomato Sauce

130g

Pizza With Morels, Black Truffles And Gouda Cheese

560g

Baked Cheesecake With Raspberries And Biscuit Crumble

260g

Yuzu Cake With Matcha Meringue

140g

Riz Au Lait With Mango

320g

Filo Mille-Feuille With Pistachio, Cinnamon Cream And Orange Zest

220g

Chocolate Fondant

200g

Chocolate Cake With Passion Fruit On Sacher Biscuit

180g

French Chocolate Tart

Coca Cola

Coca Cola Zero

Fanta

Sprite